EXOTICA UMAMI TASTING MENUS AT SAGANO

A gourmet discovery journey marrying a mouthwatering secret ingredient with authentic Japanese cuisine.

Valid from
3 March to 30 April 2025

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Venture where gourmets have never gone before! Our ultra-creative chefs at Sagano have unearthed an irresistible ingredient as the inspiration for tasting set lunch and dinner menus, combining a secret sauce and the aesthetics of Japanese cuisine.

Exotica Umami is an addictive seasoning sauce made from a proprietary blend of meat sauce, herbs and spices, with a recipe inspired by a 2,000-year-old fermented fish sauce from ancient Rome.

Sagano chefs have enthusiastically embraced Exotica Umami, subtly infusing its tantalising flavour into refined dishes such as Grilled Australian Beef, Marinated Tuna Sushi, Stewed Deep-fried Eggplant and Scallop, Grilled Silver Cod and more.

Reserve your spot for this one-of-a-kind culinary adventure, priced from HKD398 +10% per person, by calling 2313 4222.

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