FLORAL DELICACIES
Enjoy a delightful array of floral savouries at Tao Li this spring.
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FRENCH GOURMAY | THE TASTES OF SOUTH OF FRANCE
La Table presents a six-course French dinner with three paired wines recommended by our Hotel Sommelier Sam.
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Take part in Hong Kong’s 15th edition of the French GourMay festival organised by French Trade Commission – Business France, as La Table French Brasserie takes you on a “GourMay” journey of exceptional culinary finesse. Indulge in a meticulously crafted six-course dinner menu featuring beloved French classics such as Duck Confit Croustade and Sous Vide Sirloin, pair with three glasses of premium wines from the South of France for extra joy and festivity.
For reservations, call +852 2313 4222
