A WINE EXPERIENCE TO REMEMBER

Meet our Chief Sommelier Sam

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Savour an elevated experience at the table with our award-winning Chief Sommelier Sam Chong, whose talent garnered Tao Li restaurant’s most recent accolade:  winning the Top 10 Wine Pairing Restaurants Award (Asian Cuisine) by Wine Luxe Magazine.

Let Sam impress you with his knowledge and expertly curated wine list.

VIEW OUR MASTER WINE LIST

Epicure member discount is applicable to all beverage consumption

その他のダイニングオファー

TAO LI PRESENTS SICHUAN AND SHANGHAI CLASSICS

Tao Li features a series of Sichuan and Shanghai delicacies this July and August to impress diners’ taste buds.

DELICATE CAKE SELECTION

Check out our selection of classic and creative whole cakes.

JAPANESE SEASONAL DELIGHTS

Enjoy classic Japanese delicacies made using seasonal ingredients at Sagano.

FRENCH TASTING DINNER

Chef Ricky presents a five-course French dinner featuring wagyu beef, scallop, duck and more.

FISH IN GLORIOUS FRESHNESS

Executive Chinese Chef Cheuk Man Chung brings out the best in every delicate morsel of his freshwater fish creations.