Venture where gourmets have never gone before! Our ultra-creative chefs at La Table French Brasserie have unearthed an irresistible ingredient as the inspiration for a five-course tasting dinner combining a secret sauce, premium ingredients and the beauty of modern French cooking.

Each dish incorporates Exotica Umami, an addictive seasoning sauce developed by cooks at a highly rated Hong Kong burger restaurant. The enticing concoction is made from a proprietary blend of meat sauce, herbs and spices, with a recipe inspired by a 2,000-year-old fermented fish sauce from ancient Rome.

La Table chefs have enthusiastically embraced Exotica Umami, subtly infusing its tantalising flavour into refined dishes such as Lobster Ballotine, Carabineros Prawn Tartare with Caviar, Wagyu Beef, Slow-cooked Salmon and even Brownie with Musang King Gelato.

Reserve your spot for this one-of-a-kind culinary adventure, priced at HKD1,080 +10% per person, by calling 2313 4222.