SIZZLING CASSEROLES AND CLAYPOT DELICACIES

It’s time for some Cantonese comfort delights hot off the stove at Tao Li!

Valid from
now to 31 December 2024

Book Now

It’s time for some Cantonese comfort delights hot off the stove! From braised mutton and simmered chicken with wontons, to clay pot rice with fresh abalone,  preserved sausages, chicken and black mushrooms, Tao Li’s Executive Chinese Chef Cheuk Man Chung brings diners a sizzling selection of casseroles and claypot delicacies.

* For enquiries or reservations, please call 2313 4222

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