TAO LI PRESENTS SICHUAN AND SHANGHAI CLASSICS
Tao Li features a series of Sichuan and Shanghai delicacies this July and August to impress diners’ taste buds.
FISH IN GLORIOUS FRESHNESS
Executive Chinese Chef Cheuk Man Chung brings out the best in every delicate morsel of his freshwater fish creations.
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Enjoy freshwater fish in a diversity of deliciousness at Tao Li. Using traditional cooking techniques, Executive Chinese Chef Cheuk Man Chung brings out the best in every delicate morsel of his freshwater fish creations.
*For enquiries or reservations, please call 2313 4222.
