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SAGANO IN BLOOM!

Experience the beauty of cherry blossom season with a dedicated sakura lunch menu.

Valid from
1 March to 30 April 2021

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To welcome Japan’s beautiful sakura season, Sagano is presenting a sakura-themed seasonal set lunch this March and April.

Kyoto-born Japanese Chef Masahiko Noka will ‘paint’ the dining tables pink with his meticulous sakura creations, treating Hong Kong diners to a hanami (sakura-appreciating) experience like no other.

OTHER DINING OFFERS

FRENCH GOURMAY

Discover exceptional French cuisine and wines this May!

MIX-AND-MATCH AFTERNOON TEA SET

Take your pick from a delicious selection of sweet and savoury flavours for a delightful afternoon tea experience.

BLACK GOLD DELICACIES

Premium French caviar in the spotlight at La Table French Brasserie.

DOUBLE THE FLAVOUR EXCITEMENT

Fancy authentic Japanese or Korean food? Why not both at Café East?

"BUY-TWO, GET-ONE-FREE” BUFFET

Café East’s buffet is back with a makeover plus an Epicure-exclusive “buy-two, get-one-free” offer.