Validity: 1 May to 30 June 2026
Take a journey back to the golden era with Executive Chinese Chef Cheuk’s masterful menu. Experience a curated selection of rejuvenated Cantonese favourites, meticulously prepared to capture the authentic spirit of old-time Hong Kong.
Menu highlights include:
- Stewed duck with assorted seafood
- Barbecued sliced pork with chicken livers
- Deep-fried minced shrimp with green cabbages
- Braised pigeon eggs with bamboo pith
- Stewed pork with preserved vegetables
For bookings or enquiries, please call +852 2313 4222.
자세히 보기:
이용 약관:
- All prices are subject to 10% service charge.


기타 제안
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변치 않는 홍콩의 맛
Experience a curated selection of rejuvenated Cantonese favourites presented by Chef Cheuk
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Ocean & Aroma
Embark on a sensory journey of seafood and fragrant tea
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전통 일본식 아침 식사
Ohayō, Hong Kong — start your morning the Japanese way at Sagano

